What Does a Popsicle Machine Do?

Popsicle Freezing Liquid

• The most commonly used liquid to freeze popsicles is water. This is inexpensive and readily available. Other liquids like juice, coconut milk, and alcoholic beverages can also freeze popsicles.

Factors to Consider When Selecting a Liquid

• When selecting a liquid, consider texture, taste, and nutrition of the finished product. For example, some recipes suggest adding sugar to water or juice for a sweeter treat. Others may replace water with non-dairy alternatives like coconut or almond milk for a creamier treat. Alcoholic pops will have a different texture to creamy lollies with yogurt and take longer.

Popsicle Production Equipment and Maintenance

• Most equipment for ice pop production uses a super-chilled liquid to quick freeze in minutes. The liquid circulates around the molds with propellers or pumps. Freezing again helps pops hold shape better so they don’t melt quickly. Wrapping pops in plastic bags or airtight containers helps them hold shape.