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Build a Professional Kitchen
Building a professional kitchen promotes organization, creativity, and efficiency. -
Marketing Strategy and Specialization
Consider social media, collaborations, tastings, and referrals. Specialize in a niche and offer unique cakes. -
Define Your Niche
Stand out by focusing on a specific type of cake or dietary restriction, and share knowledge to grow your business.
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Employee Discipline
Ensure all employees understand and perform their job functions as outlined to enhance business management. -
Market Trends
Stay informed about evolving consumer preferences to adapt and cater to your audience effectively.
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Loyalty Programme
Implement a tiered loyalty program to incentivize customer loyalty and increase repeat business. -
Consistency and Differentiation
Focus on consistent quality and find unique ways to differentiate your business in the market.
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Active Marketing
Utilize social media platforms like Instagram, Facebook, and Pinterest for engaging promotions and contests. -
Competitive Edge and Quality
Define your competitive edge, focus on product quality, and differentiate your recipes in the market.
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