# Popular Mexican Snacks
## Traditional Snacks
Mexican snacks often feature the country's fresh fruits, vegetables and spices, making them incredibly flavorful. Popular snacks reflect traditional market foods with origins in prehispanic times, with basic ingredients including corn, chile, fruits and vegetables.
- Quesadilla - a simple snack consisting of a flour or corn tortilla filled with cheese that melts well.
- Gorditas - thick corn tortillas commonly stuffed with meats, beans, or potatoes, typically served as street food.
- Sabritones - airy wheat cracklings with lime and salt from the Sabritas brand.
- Duritos (also called Mexican wagon wheels) - fried wheat snacks for parties.
- Salsa - a zesty dip that pairs perfectly with tortilla chips.
- Esquites - fried corn with lime, cheese, and chili, served by street vendors.
- Elote (Mexican street corn) - corn on the cob boiled, then grilled or roasted and topped with lime mayo, queso fresco, cayenne pepper, and chili powder.
## Sweets and Candies
Sweets in Mexico, like candies with sugar, milk, and eggs, arrived later, showcasing the syncretism between pre- and post-Spanish culture.
- Tacos - one of the most beloved and iconic snacks.
- Churritos de maíz - deep-fried cornmeal sticks, with a thick and crunchy consistency.
The sweetness and creaminess of Mexican candy are distinct from American candy, often described as more refreshing and exotic.
## Popular Dishes and Foods
### Street Foods and Regional Favorites
What are 5 popular foods in Mexico? Tacos, tamales, pozole, mole, and enchiladas are five popular choices, with each region having its unique specialties.
### Drinks and Pairings
Authentic drinks to try include the Paloma cocktail, margarita, michelada (beer with lime juice), and Mexican spirits like tequila and mezcal. These can be paired with classic Mexican bar snacks such as tacos, tostadas, and guacamole.
Advisor