Is Kenyan Coffee Robusta or Arabica?
Kenyan Coffee: Exclusively Arabica Kenya exclusively grows Arabica coffee. Fresh Roasted Coffee’s Kenyan coffee is grown in the Nyeri region with flavors like peach blossom and orange zest. For generations the locals never knew they were producing great coffee. Yet, today Kenyan coffee is thriving. In only 15 years new reforms allowed coffee farmers freedom … Read more