What Is the Difference Between Commercial and Micro Roasting?
What is Micro Roasting? Micro-roasting is the process of roasting coffee beans in small batches, generally less than 150 pounds per batch. This contrasts with commercial roasting, which processes hundreds of pounds of beans per batch. The small scale allows micro-roasters more control over the roasting process and flavor. Different Roasting Machinery Micro-roasting machinery is … Read more