Legal Requirements for Mobile Bars
A mobile bartender needs a liquor license to serve alcohol legally. The license must be tied to the bartender’s business or supplied by the venue. Mobile bartending has grown popular as people host private gatherings while businesses are shut down. To operate legally, mobile bars in California need permits including:
- A business license
- Food handlers permits
- A seller’s permit
- A mobile food facility permit
- A liquor license
Obtaining licenses can take weeks or months, so start the permitting process early.
Insurance and Licensing
You typically need liability, liquor liability, and auto insurance. Licenses for mobile bars usually include:
- Beer and wine only
- All alcohol
- Event-specific
Consult local regulations. Most places prohibit mobile liquor licenses, requiring a commercial kitchen or percentage of food sales. Partnering with caterers can allow access to a liquor license.
State and Local Regulations
Liquor laws govern the sale and consumption of alcohol. Every state has its own regulations. As a mobile bar serves alcohol, you need to acquire the necessary alcohol license from your state or local authority. This license varies based on location and drinks offered.
Permits and Applications in California
In California, submit liquor license applications with fees and documentation to the Alcoholic Beverage Control. You may need additional permits like a food handler’s permit if serving food, along with business licenses and local permits. Understand health and safety regulations for operating a mobile bar business.
Potential Liability
Selling alcohol requires special California bar license requirements. You could be liable for overserving alcohol. Partner with caterers to get liquor license access. Obtain necessary business permits, equipment, staffing and marketing.