Does Whiskey Get More Expensive with Age?

Does Whiskey Get Better with Age?

Whiskey does indeed become more valuable with age. The aging process allows the whiskey to develop unique flavors and complexity, making it more desirable to collectors and enthusiasts. Bottles aged over 30 years are particularly sought after, and those over 50 years old are considered exceptionally rare and valuable.

Factors Affecting Whiskey Value and Quality

Whiskey quality depends on factors like ingredients, craftsmanship, and proper aging. More expensive whiskeys tend to be older, with 12-year-old whiskey costing more than 3-year-old. Over 30-40% of the alcohol evaporates in 30 years, leaving less liquid. Whiskey also becomes rarer and harder to find over time. These factors reduce supply while demand rises, further increasing the price.

Is 50-Year-Old Whiskey Still Good?

Before investing in aged whiskey, research is key to understand how oxidation and evaporation affect flavor development. While whiskey generally improves with age, it is essential to avoid over-maturing, as it can lead to deterioration in taste quality.