The Food & Beverage Supervisor assists the F&B Manager/GM in the operation of the F&B Department. Duties include:
- Conducting food preparation
- Designating portion sizes, garnishing, and presentation
- Assisting in scheduling and receiving food and beverage deliveries
- Investigating and resolving customer complaints
- Conducting alcohol and age control
A Food & Beverage Supervisor is responsible for operations of outlets to deliver an excellent experience while ensuring targets are met. Duties include:
- Communicating and delegating tasks to the team
- Supervising outlet operations
- Ensuring quality service within budgeted costs
As F&B Supervisor, skills required include:
- Microsoft Office proficiency
- Communication skills
- Organization and time management
- Detail-oriented
The Food Safety Supervisor oversees food handling:
- Recognizes hazards
- Prevents issues
- Supervises staff for safety
A food production supervisor coordinates all production and may do menu planning, purchasing. Seeks development in mid-level role utilizing skills.
A Level 5 food and beverage supervisor is an employee with the appropriate training and responsibility for supervision, training, and coordination of food and beverage staff. Responsibilities include:
- Staying up to date on industry developments
- Ensuring company organization by storing and distributing food supplies
- Managing inventory, compliance, staff, and resolving complaints
Skills required to be a food and beverage assistant include:
- Taking orders
- Delivering food
- Cleaning up
- Greeting customers
- Presenting menus
- Answering questions
A Food Service Supervisor oversees daily operations, quality, staff, and customer service. Requires food safety knowledge and leadership skills.
Papa John’s in Brandon, MB seeks a self-motivated Food Service Supervisor with interpersonal skills to start immediately.
A London catering supervisor manages shifts and team, does rotas, stock takes, prints menus, ensures compliance, and handles HR issues.
Catering businesses require food safety supervision for compliance. The supervisor ensures compliance with legislation and introduces the importance of procedures and enforcement.
The food truck industry is growing rapidly, with new trucks popping up all over the country.