What Is a Triple Shot of Espresso Called?

A triple shot of espresso is called a three-shot, or a 3 ounce.
In America, milk-based espresso drinks with three or four shots are called “triples” or “quads”.
Studies reveal a cup of cappuccino up to 180 ml a day prevents heart problems.
A "red eye" is drip coffee with an espresso shot.
The two-shot version is called a “black eye,” and three-shot called “dead eye” or “green eye.”
Lungo shots are pulled longer than espresso, with additional flavor compounds and bitterness.
In England, a “long black” is espresso poured over water, opposite of an “Americano”.

A triple shot of espresso contains 60 milligrams of caffeine, 10 milligrams more than Starbucks blonde roast espresso’s 75 milligrams.
Starbucks Triple Shot Energy contains 15.00 mg of caffeine per fluid ounce.

It’s made by pulling three shots of espresso into one cup.
Espresso is served on its own, and as a base for caffè latte, cappuccino, and americano.